Heart of Viscid Darkness: Our Guide to Buying Balsamic Vinegar
Things came full circle for me in Modena, Italy, this year. I finally caught the syrupy dragon I had been chasing for years.
In the early days of our blog, we took an …
Read More →Things came full circle for me in Modena, Italy, this year. I finally caught the syrupy dragon I had been chasing for years.
In the early days of our blog, we took an …
Read More →The Hungarians call it bolognai spagetti, the British refer to it as spag bol, and in the United States, we say spaghetti Bolognese. This simple plate of spaghetti and meat sauce has gained worldwide popularity, except in …
Read More →On a wet Sunday morning in May, in a canyon just beyond Bobbio, Italy, a group of rafters and their guide gathered for a descent down the Alta Val Trebbia (High Trebbia Valley). Snug in …
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onsistently in the Top 5 most in demand tourist spots in the world, Italy gets more than 40 million visitors a year. Legacy cities, like Rome, Venice and Florence, get most of the action, leaving …
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Mind-blowing mosaics, signature food (think: prosciutto, Parmigiano-Reggiano, balsamic vinegar, tortellini), medieval castles and whitewater rafting, there’s a lot of reasons to go to the Emilia-Romagna region of Italy and …
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