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Standing in a darkened train compartment waving goodbye to Katarina Milenkovic, co-founder of WWOOF Serbia, at the Belgrade Station, I had the electric nervousness I often get when …
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A big reason we like WWOOFing so much is that it enables us to mingle with locals on a daily basis, experiencing regional cuisine, culture and customs, while giving back to the farmer and ultimately …
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Preparing for the upcoming WWOOF season. Big E Eastern Exposition, Massachusetts.
As I am sitting in an Amsterdam cafe typing up this post, I still can’t believe that in less than 48 hours we will be …
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